Gupta's fettle flour is soybeans blended in whole wheat to create protein-enriched atta. 0% carbs, 40% fat & 30% protein. Soybean is a source of fiber, Vitamins, and other nutrients. Soybeans used in our blend are processed by removing their cover to help retain their natural nutrients. Soybeans have various help benefits: Improves metabolic activity anticancer potential, boost heart health, improves blood circulation. We mix up to 5% of dry soybean grains with 95% of wheat grains for better results.